Blue Lotus | Premium Whole Flowers

Ingredients: Premium whole blue lotus flowers (Nymphaea caerulea)

Preparation:

• Stew approximately one lotus head in 250ml of water for 5-10 minutes. Keep in mind that with a longer steeping time, the tea will acquire a bitter taste and lose its naturally sweet touch.
• Lotus bath: Boil 1  handful /approx. 8 flowers/ for approx. 10 minutes. In 1 liter of water and add to bath.

More about Blue Lotus

The Blue Lotus, also known as the Blue Lily, is an ancient flower native to ancient Egypt and East Asia. This beautiful flower is also known for its symbolic meaning – its roots grow in harsh conditions in the mud but bloom on the surface into a beautiful flower. It is a beautiful symbolism.
It was once used as a medicinal and mildly euphoric plant. It promotes feelings of calm and relaxation, as well as an increased sense of alertness. It supports dreams as well as sensory functions.